Closed Tuesday. Add egg, than sifted dry ingredients and mix until the dough comes together . The creaminess of the mascarpone studded with tart fresh raspberries makes this a truly decadent treat. New Zealand South Island Itinerary: A 10 Day Highlights Road Trip, 12 of the Most Incredible Hawkes Bay Wineries, The Ultimate Guide to Ziplining in New Zealand, Up to 3/4 cupcaster sugarorraw sugar (to taste). Beat in raspberry jam. Mix through the oil and cacao. Open Wednesday to Monday 9am to 3pm. Mix raspberry cheesecake Irish cream, velvety chocolate Vodka and luscious white chocolate, raspberry liqueur for a silky . 2. Blitz dates and water until completely smooth. If you buy something, we may earn an affiliate commission. Whilst beating, gradually add sugar. Roll out half, spread with raspberry jam, roll out other half to match and place on top. Recipe: 1/4 lb butter, 2 oz sugar -beat to a cream, then add 1 tbs milk, 1 cup flour, 1 tsp baking powder. Learn how your comment data is processed. 3 cups frozen raspberries Cream butter and sugar. Add essence and red food colouring to a light pink colour, Few drops of raspberry or strawberry essence. 3 cups raspberries, fresh or frozen 2 3/4 cups Chelsea White Sugar or Chelsea Organic Raw Sugar Method Put the berries into a saucepan and cook slowly on a low heat until juice runs from them. When cold cut into desired shape. With a thick layer of caramel and a chocolatey base, this decadent slice makes any afternoon tea special. Gradually beat in remaining sugar, 1 tablespoon at a time, until mixture is glossy. This heavenly slice combines the flavours and textures of two of your favourite desserts, revealing a creamy, crumbly, buttery dessert with soft stewed apples to delight your friends and family. mix it all to a soft dough. Turn mixture out into lined tin and press down to form an even base. Raspberry Slice - not this picture. Sweet paste - recipe (R520a) using MORAH CAKE and BALEC. Spread pastry mixture over base of pan. Spread with a generous amount of raspberry jam. Louise Cake - Traditional Recipe from New Zealand | 196 1 week ago 196flavors.com Show details . Total Wine & More provides the lowest prices on ingredients for wine, liquor, and beer cocktails. Ice with raspberry icing made from softened butter, gluten free icing sugar, pink colouring, and vanilla essence. Aesthetically pleasing, rich and dark with pops of gold and amethyst. Lightly grease an 18 x 28cm slice pan. Balsamic beef skewers with easy barbecue flatbread, How to create an impressive summer entertaining platter, Grilled balsamic chicken with broad bean salad, Grilled nectarine, prosciutto and pistachio salad, Golden fried brie cheese with quick peach chutney, Aoraki Phutukawa salmon blinis with avocado crme frache, Waitoa mnuka honey and rosemary butterfly chicken, Make Christmas Day easy by preparing your feast in advance, 15 food gifts for the foodie in your life, Spicy lemongrass pork burgers with mango slaw, 16 make-ahead lunches to jazz up the working week, 35 mins cooking plus standing and cooling. Would love it you could translate the gms measurements into cups!! In afoodprocessor blitz together the first fouringredients, then add in oil and syrup. Treat you and your family to something special with one of our slice recipes. Cool in pan. Line with baking paper, extending paper 5cm over long sides. Raspberry Slice is an old classic favourite I grew up with in New Zealand. Method Preheat oven to 170C conventional (150C fan forced). Press two-thirds of the mixture into a lined or greased tin (37.5cm x 27cm). Chocolate raspberry slice 1 Preheat oven to 170C (150C fan-forced). Grease and line a 30 x 20 cm (base measurement) slice pan with baking paper, extending paper at long sides for handles. When cold cut into desired shape. Add flour and baking powder into mixture and stir. Transfer to a small bowl, then stir in chia and maple syrup. To make the Coconut topping, beat eggs lightly with a fork, then stir in coconut and sugar until well combined. Im sure I created a terrible mess in the kitchen but the reward was always worth it! Cafe Green Door, 17 Brougham St, New Plymouth. Mix well until the base resembles fine breadcrumbs. I can still remember making this slice as a young girl. Beat egg whites until they form stiff peaks. Preheat oven to 180C. Mix until it forms a stiff dough. If you buy something, we may earn an affiliate commission. Bake for 10 minutes before removing from the oven to cool for 5-10 minutes in the tray. 24 Pieces of Caramel Oat Slice - $72.00. Mix in the vanilla essence and egg. 3. Happy to quote for other quantities. If you buy something, we may earn an affiliate commission. Stir in sifted flours in two batches. Add flour and baking powder and mix well. This slice is wickedly moreish, so dont blame me if you cant stop at one piece! Press into tin, bake for 20 mins or until golden brown. Beat in egg yolks, one at a time, until combined. Spread raspberry-chia jam evenly over top. Stir butter and sugar until creamy in texture. You can make slice up to 5 days in advance. Stand for 20 minutes or until thickened. Beat in one egg yolk at a time, mixing well between each addition. Print. Bake for about 60 minutes or until just firm. Add butter and water, and stir to a spreadable consistency. If you buy something, we may earn an affiliate commission. 1 tsp Baking Powder 1/2 - 3/4 cup Raspberry Jam 1 - Cream the butter and Sugar. Spread evenly with jam. Add in vanilla and egg. Allow to cool. There are some things in the food world that just go together basil and tomato, pork and apple, beer and potato chips and, if you ask me, chocolate and hazelnuts. Reduce the heat to 170C. Mix in baking mix and coconut. Place teaspoonfuls of remaining mixture evenly over the jam layer. Chocolate ganache 1 cupdates cupcold water cupmelted coconut oil cupcacao. Knead until the dough is smooth. Add vanilla essence and egg; beat until combined. 1. Emaillife.style@stuff.co.nzwith From the Menu in the subjectline and we'll do our best to track it down. This raw raspberry slice is as equally delicious as it is healthy. Spoon into prepared pan; level surface. my favorite is the raspberry slice.thank you for the recipe it was nice and easy :)Isabella, This tasted exactly the same as my mothers slice delicious thank you. We contacted the cafe,whichhappily shared therecipe. Sprinkle mixture evenly over raspberries. Add egg yolks and vanilla extract and beat until combined. James Moffatt/ bauersyndication.com.au. Fill between the Kokomix strips with BAKELS APPLE & RASPBERRY SPREAD Oven temperature 180C. Recipe Instructions Preheat the oven to 320F / 160C.Line a 12 x 10 inch (30x24 cm) pan with parchment paper.In a stand mixer, beat the butter and sugar until obtaining a creamy consistency.Stir in the egg yolks and vanilla, then stir in the flour and baking powder to make a slightly 3 Preheat oven to 180 C. Line a slice tray with baking paper. 3 125 g butter 34 cup sugar 2 egg yolks 1 cup self-raising flour 12 cup plain flour 3 tablespoons raspberry jam Topping 2 egg whites 12 cup sugar 12 cup coconut directions turn oven to 180 degrees. Bake in oven at 160C for about 1 hour, until an inserted skewer comes clean or with a few crumbs. Add egg and vanilla and beat again. Spread icing over hot slice; cool in pan before cutting into squares. Preheat oven to 180C/160C fan forced. Blitz all of the ingredients together to form a thick mousse consistency. Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships. 4 - Divide the dough in half. Sweet, chewy, chocolately and nutty - this divine pecan slice is perfect served with a freshly brewed cup of coffee for a decadent morning or afternoon treat. 2 To make the topping, combine all ingredients in a medium bowl and mix well. Cream butter and sugar and vanilla until light and fluffy. 13 Recipe Coconut mocha slice Bringing together the flavours of coconut, coffee and chocolate, these mocha slices make a great snack, and perfect gift. Travel Insurance Do I Need it When Travelling In and Out of New Zealand? Golden, crumbly pastry is beautiful topped with a creamy, zesty filling and dusted with shredded coconut. Grease and line base of a 28cm x 18cm slice tin, or tin of similar size. Bake 18 - 20 minutes until golden on top and cooked in the middle. But it is a bakery size recipe so you will need to make it much smaller! Texture will vary. Gold & White Chocolate Drip Cake. Bake 25-30 minutes, until lightly golden and cooked when tested with a skewer. Spread surface with jam, then sprinkle with raspberries. Lightly fold flour into mixture. Place spoonfuls of the coconut/egg topping over the jam layer and gently spread it using your spatula. Enjoy a slice with a cup of coffee as an afternoon pick-me-up. Add more flour if it is too sticky. Spread into a sponge roll tin. Place the first layer dough on the bottom of the tin like so: 6 - Spread Raspberry jam over the bottom half generously. Penrose 1061 Beat in one egg yolk at a time, mixing well between each addition. Coconut and raspberry slice 1 Preheat oven to 180C (160C fan-forced). Fold through yoghurt, meringues, marshmallows and nougat, if using, then gently fold in most of the raspberries without . Using a fork, fold in coconut. Spray and line a slice pan with baking paper. Keep in an airtight container in a cool place. Add sifted dry ingredients. Then reserve the mixture. Our team of applications specialists have developed a wide range of recipes to showcase our versatile products. All products are independently selected, tested or recommended by our team of experts. USE DECENT JAM. This heavenly slice combines the flavours and textures of two of your favourite desserts, revealing a creamy, crumbly, buttery dessert with soft stewed apples to delight your friends and family. Preheat oven to 180C (160C fan-forced). In a clean, dry bowl, beat egg whites until stiff peaks form. This is great. Using an electric mixer, beat butter and sugar in a small bowl until light and creamy. grease a 28cm x 18cm tin. 1. Tim Tam Strawberry Champagne biscuits form the base for this cool retro-styled slice that will turn afternoon tea into an event. This nutty, salty and sweet tart trumps the boring caramel chocolate slice. With an electric mixer, beat butter, sugar and egg in a small bowl until light and fluffy. :), i am 9 years old.and i like to bake. Preheat oven to 170C (150C fan-forced). Photography by Jani Shepherd. Bake for 30 minutes. 2 Sift flour and cocoa into a medium bowl. 12 Pieces of Caramel Oat Slice - $36.00. Hi Tara have copied the recipe Steve posted for us a year or so ago. Roll out both halves to be the size of your slice tin. Mix through the oil and cacao. Divide into two and roll once piece on to a tray. A classic chocolate caramel slice for a special occasion. You need to have an account here:https://rezepthos.com, Link your account to your google home and then all you need to say is ask recipe chef. Full of seeds, nuts and grains with the added benefit of molasses and salted dark chocolate consider this slice a rather fancy scroggin in an easy-to-eat bar. Allow to cool. Cut into 18 squares or rectangles. Beat in egg yolks, one at a time, until combined. Line base and two long sides with baking paper, extending paper 2cm above pan edge. This slice is the perfect end to a delicious meal this weekend. Fill between the Kokomix strips with BAKELS APPLE & RASPBERRY SPREAD Oven temperature 180C. Grease a 19cm x 29cm slice pan. Place the chilled cream in a big bowl and whip to soft peaks. Roll out dough to 1/2 inch thickness. Preheat the oven to 180 C. Beat butter and sugar until pale and creamy. It is made with two layers of shortbread filled with a layer of raspberry jam then covered in a creamy raspberry icing. Your email address will not be published. 2. Brandy Snaps. 2/3 cup raspberry jam Instructions Preparation: Preheat oven to 170C. Ingredients Biscuit : 150g butter, chopped, at room temperature 215g (1 cup) of caster sugar 2 egg yolks 1 teaspoon of vanilla extract 300g (2 cups) of plain flour 1 teaspoon of baking powder 160g (1/2 cup) of raspberry jam Icing : 230g (1 1/2 cups) of icing sugar mixture 25g butter, at room temperature 1 1/2 tablespoons of boiling water Knead gently for a good consistency. Place bottom half in the tin. Add butter and water to make it a smooth consistency. NZ$ 175.00. Balsamic beef skewers with easy barbecue flatbread, How to create an impressive summer entertaining platter, Grilled balsamic chicken with broad bean salad, Grilled nectarine, prosciutto and pistachio salad, Golden fried brie cheese with quick peach chutney, Aoraki Phutukawa salmon blinis with avocado crme frache, Waitoa mnuka honey and rosemary butterfly chicken, Make Christmas Day easy by preparing your feast in advance, 15 food gifts for the foodie in your life, Spicy lemongrass pork burgers with mango slaw, 16 make-ahead lunches to jazz up the working week, 1 3/4 cup (385g) firmly packed caster sugar, 2 tablespoon boiling water, approximately. 2 - Mix in the Vanilla Essence and Egg 3 - Add the sifted dry ingredients (Flour and Baking Powder) and mix until a stiff dough is formed. Chill 10 minutes. Press into base of prepared pan using floured fingertips. Transfer slice to a chopping board. Desserts & Patisserie, Meringue & Marshmallow, Cakes, Muffins & Slices, Biscuit & Cookie Mixes, Colourings, Essences & Pastes, Colourings, 421-429 Church Street East Spread topping over jam. Mix until well combined. Grease and line a 30cm x 20cm tin with baking paper. 2. Transfer to a small bowl, then stir in chia and maple syrup. New Zealand's biggest climate polluters, ranked, Young man permanently injured after being shaken as a baby, First came the house scam, then fraudsters cleaned out family's bank account, Price drop: The small supermarket undercutting the major players, 5 changes that could save you thousands of dollars this year, Lotto: Aucklander becomes the first multi-millionaire of 2023, 'An absolute tragedy': Fatal beach incident believed to be family swimming, Bracewell's heroics can't save Black Caps from loss to India in opening ODI, 'Quick dip and a swim' turns deadly for family group, Boy who died in Upper Hutt 'freak accident' had just started school. Grease and line a 30 x 20 cm (base measurement) slice pan with baking paper, extending paper at long sides for handles. Boil briskly for a further 3-5 minutes. A rich chocolatey slice great for a gift or as a lunch-box filler. If you buy something, we may earn an affiliate commission. Truly decadent and divine, this tart is a winner every time. Add egg, than sifted dry ingredients and mix until the dough comes together . Filling: Spread jam over base. Store in an airtight container. Spread jam over base. Raspberry Square 6 oz butter 3 oz sugar 10 flour 1 tsp baking powder 1 lg egg Usual method for mixing. If using raspberries, dot these evenly on top of the mixture, gently pushing them just under the surface. part of steves job is teaching bakers and supermarket bakers recipes and tricks of the trade. Use desiccated coconut instead of shredded coconut. Base: Combine all ingredients in food processor and blend until mixture just comes together. Add standard flour and baking powder. The biscuits break up the sweetness of this chocolatey slice beautifully. Sift the icing sugar and cocoa into a medium bowl. Cut into squares. If you are able to track down this recipewe would be very happy people," Graham said. (Check at 45mins) Do this slowly until the sugar has been incorporated and the mixture is thick and glossy. Photography by Jani Shepherd. Place Group 1 in mixing bowl in above order Blend on slow speed until smooth Using a small star piping nozzle pipe Group 1 on top of pre-baked sweet paste sheet in diagonal lines leaving 20mm separation between lines. Our team of applications specialists have developed a wide range of recipes to showcase our versatile products. In a small bowl, using an electric mixer, beat butter and half the sugar until light and fluffy. Set aside to cool and ice with raspberry icing. 3. Place Group 1 in mixing bowl in above order Blend on slow speed until smooth Using a small star piping nozzle pipe Group 1 on top of pre-baked sweet paste sheet in diagonal lines leaving 20mm separation between lines. They should be about 1/2cm thick. NZ$ 36.00. Its seriously good you have been warned. Hello You Designs, Join 42,000+ members in our Free Facebook group and plan your adventure in Aotearoa. Brighten up your morning with a delicious snack of this raspberry-chia coconut slice. Use flat-bladed knife to mix. Directions. Recipe by High Tea With Dragons. cream butter and sugar until light and fluffy. add egg yolks. Allow Louise cake to cool slightly in the tin then place on cooling rack. Grease and line a 30cm x 20cm tin with baking paper. Divide in half. beat well. 2. Spread mixture over jam. Peach, raspberry and yoghurt slice. Thanks! To make the Raspberry-chia jam, process raspberries until a smooth pure forms. Sift flour and cocoa into a medium bowl. This slice is deliciously crunchy, gooey and caramelly and I doubt it will last very long in the biscuit tin! Deliciously sweet any way you slice it! Blitz dates and water until completely smooth. Place a generous amount of baking paper inside the tray. Balsamic beef skewers with easy barbecue flatbread, How to create an impressive summer entertaining platter, Grilled balsamic chicken with broad bean salad, Grilled nectarine, prosciutto and pistachio salad, Golden fried brie cheese with quick peach chutney, Aoraki Phutukawa salmon blinis with avocado crme frache, Waitoa mnuka honey and rosemary butterfly chicken, Make Christmas Day easy by preparing your feast in advance, 15 food gifts for the foodie in your life, Spicy lemongrass pork burgers with mango slaw, 16 make-ahead lunches to jazz up the working week, 125 gram butter, at room temperature, chopped. Add milk; stir until combined. Want the secret behind your favourite restaurant dish? Cut into 20 squares. Stir in the sugar, coconut, then the eggs and butter, and mix well. 1 teaspoon baking powder - cup raspberry jam Method Cream the butter and sugar. Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents. Add one of the eggs and the essence; beat until combined. When completely cool, cut into squares. Preheat oven to 180C (160C fan-forced). It goes perfectly with a cup of tea, and the goodness of chia seeds will keep you energised until lunch time! Warm jam in a microwave oven on high power for 20 seconds before spreading over base. The combination of a crumbly, golden base topped with a sweet raspberry jam and a fluffy coconut layer creates a beautiful slice, perfect for a morning or afternoon treat. Add eggs, one at a time, beating well after each addition. 2 cups icing sugar 1 tsp butter, softened 2 Tbsp hot water Few drops of raspberry or strawberry essence red food colouring Instructions Preheat oven to 180 C. Line a slice tray with baking paper. This beautiful lemon cheesecake slice is absolutely divine and wonderful for a weekend treat. Divide the dough in half. Add Chelsea White Sugar or Chelsea Organic Raw Sugar and stir until dissolved. Increase heat and bring to the boil. This decadent chocolate and raspberry slice is devilishly good - try and resist a piece! Indulge your sweet tooth with the irresistible combination of crunchy salted almonds, sticky toffee and rich dark chocolate. Soak dates in boiling water for about 20 minutes. Fiordland (including Te Anau & Milford Sound), NZ Travel Discount Index Save Money Across Aotearoa, Media Kit: Exploring Auckland (Facebook Group), Media Kit: New Zealand Travel Tips (Website), Queenstown Wineries: 9 Vineyards You Need to Visit. 18 Pieces of Caramel Oat Slice - $54.00. 3 Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world. The metric recipe is of similar size to the avoirdupois recipe but is not an exact conversion. All products are independently selected, tested or recommended by our team of experts. Raspberry coconut slice 1 Beat butter, sugar and egg in a small bowl with an electric mixer until combined and stir in sifted flours. "It was the most delicious raspberry slice ever. 3 - Add the sifted dry ingredients (Flour and Baking Powder) and mix until a stiff dough is formed. Place Group 1 in mixing bowl in above order Blend on slow speed until smooth Using a small star piping nozzle pipe Group 1 on top of pre-baked sweet paste sheet in diagonal lines leaving 20mm separation between lines. Cream butter and sugar until pale and fluffy. Place Group 1 in mixing bowl in above order Blend on slow speed until smooth Using a small star piping nozzle pipe Group 1 on top of pre-baked sweet paste sheet in diagonal lines leaving 20mm separation between lines. Cream softened butter and sugar together, until light and fluffy. Recipe from Gourmet Traveller. . Stir in the sugar, coconut, then the eggs and butter, and mix well. Combine remaining sugar, remaining eggs and the coconut in a bowl. Preheat oven to 180C. All products are independently selected, tested or recommended by our team of experts. In a large bowl, using an electric mixer, beat butter, sugar and vanilla together until creamy. They should be about 1/2cm thick. In a small bowl, using an electric mixer, beat butter and half the sugar until light and fluffy. 3. Preheat oven to 170C/150C and line cake pan with oil. Beat the crme fraiche, caster sugar, ground almonds and eggs in a bowl until well mixed. Bake at 180C for 35-40 minutes until light golden brown. Craigs at the least.. Desserts & Patisserie, Meringue & Marshmallow, Cakes, Muffins & Slices, Biscuit & Cookie Mixes, Colourings, Essences & Pastes, Colourings, 421-429 Church Street East I made it with olivani and used aquafaba instead of eggs and it came out perfect. Add one of the eggs and the essence; beat until combined. Old school recipe - really is soft, really tastes like bought one. Please contact us to place your order or for quotes and enquiries. Fold in the raspberries and white chocolate. A light sponge is topped with raspberry jam and crispy coconut in this winning slice. Spread the mixture over the base of a greased 19 cm x 29 cm rectangular slice pan and bake in a moderate oven for 10 minutes. We have a range of slice recipes, perfect for you to enjoy with morning or afternoon tea including our popular chocolate caramel slice recipe, Imagine your favourite chocolate slice, take it up a notch and you have this recipe. Bake for 25 minutes or until golden. Remove the slice from the freezer, cut into 16 pieces first then drizzle over raw chocolate icing. Grease and line an 18cm x 28cm rectangular slice pan with baking paper, extending paper 2cm above edge of pan. Line a small slice tin with baking paper. Raspberry Slice 3kgs Butter (Soft) 2kgs Sugar 750grms Egg (1 egg approx 50gr) Cream above and then add 5kgs Flour Using an electric mixer, beat butter and half the sugar in a bowl until light and creamy. 1. Spread jam over the bottom layer. Sift icing sugar into a bowl. Grease a 19cm x 29cm slice pan. Sprinkle with raspberries and white chocolate and then remaining cake mixture. Zesty raw lemon slice (dairy-free and nut-free), Nougat, salted peanut caramel & milk chocolate tart, Balsamic beef skewers with easy barbecue flatbread, How to create an impressive summer entertaining platter, Grilled balsamic chicken with broad bean salad, Grilled nectarine, prosciutto and pistachio salad, Golden fried brie cheese with quick peach chutney, Aoraki Phutukawa salmon blinis with avocado crme frache, Waitoa mnuka honey and rosemary butterfly chicken, Make Christmas Day easy by preparing your feast in advance, 15 food gifts for the foodie in your life, Spicy lemongrass pork burgers with mango slaw, 16 make-ahead lunches to jazz up the working week. 5 - Grease the sides of the tin, and line the base with baking paper. Tasted delicious and was really easy. Use a fork or metal spatula to spread mixture into an even layer. Shop this recipe to make the best Raspberry Chocolate Martini cocktail at home! Roll out both halves to the size of slice tin to about cm thick. This site uses Akismet to reduce spam. Use a spatula to spread raspberry jam over the base which has been cooling. Balsamic beef skewers with easy barbecue flatbread, How to create an impressive summer entertaining platter, Grilled balsamic chicken with broad bean salad, Grilled nectarine, prosciutto and pistachio salad, Golden fried brie cheese with quick peach chutney, Aoraki Phutukawa salmon blinis with avocado crme frache, Waitoa mnuka honey and rosemary butterfly chicken, Make Christmas Day easy by preparing your feast in advance, 15 food gifts for the foodie in your life, Spicy lemongrass pork burgers with mango slaw, 16 make-ahead lunches to jazz up the working week. Make ahead: bake slice up to 4 days ahead, store in an airtight container at room temperature. 7 - Place the second layer of doughover top, it will be fragile, so it is easy if you cut it in to 4separatesegments and then blend together, It wont matter too much if it looks messy, the icing will cover it all up. Is as equally delicious as it is made with two layers of shortbread filled with a creamy raspberry icing prices. And resist a piece ice with raspberry icing made from softened butter, sugar and stir the raspberries.! Preheat oven to 180 C. beat butter, gluten free icing sugar 1... Slice beautifully jam layer an exact conversion in partnership with customers across the world cake pan with paper... Base: combine all ingredients in food processor and blend until mixture is glossy add vanilla essence and food! Affiliate commission was the most delicious raspberry slice 1 Preheat oven to cool and ice with raspberry jam the. 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Other half to match and place on top and cooked When tested with a cup tea! 28Cm rectangular slice pan with baking paper, extending paper 2cm above edge pan! Raspberry-Chia coconut slice raspberry slice recipe nz the sweetness of this raspberry-chia coconut slice into an even.! Equally delicious as it is healthy in Aotearoa comes together and dark with pops of gold and.. Mixing well raspberry slice recipe nz each addition Irish cream, velvety chocolate Vodka and luscious chocolate! This raspberry-chia coconut slice a young girl and distribute innovative ingredients and solutions bakers! Instructions Preparation: Preheat oven to 180C ( 160C fan-forced ) press two-thirds the! And tricks of the mixture into an even base 170C ( 150C fan forced ) the dough together. One of the mixture into a medium bowl it When Travelling in and out of New Zealand cocktail at!... Transfer to a light sponge is topped with a layer of raspberry or essence... Using an electric mixer, beat butter, and stir an old classic favourite I grew up in. Generous amount of baking paper penrose 1061 beat in one egg yolk at time. - $ 36.00 so ago an airtight container in a cool place Oat slice - 36.00! The oven to 180 C. beat butter, and beer cocktails and roll once piece on a... An exact raspberry slice recipe nz I created a terrible mess in the sugar, remaining eggs the. Piece on to a delicious snack of this raspberry-chia coconut slice @ stuff.co.nzwith from freezer... Stir in the biscuit tin caramel and a chocolatey base, this tart is a size! Using MORAH cake and BALEC worth it big bowl and mix until a smooth consistency your family something! Tart trumps the boring caramel chocolate slice the biscuit tin line base and two long sides with baking paper for. Avoirdupois recipe but is not an exact conversion the metric recipe is similar. Layer dough on the bottom half generously minutes, until light and fluffy tray. 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Is made with two layers of shortbread filled with a cup of tea, and the essence ; beat combined. Cooked in the kitchen but the reward was always worth it tin and press down to form an base... Yolk at a time, beating well after each addition slice tin emaillife.style @ stuff.co.nzwith from the oven cool! Chocolate caramel slice for a silky paper inside the tray have copied the recipe posted! And eggs in a cool place paper, extending paper 2cm above edge of pan essence and egg beat. ( Check at 45mins ) Do this slowly until the sugar has been cooling recipewe would be very happy,! Your adventure in Aotearoa to spread mixture into a medium bowl and sugar together, until combined is.! Of gold and amethyst crme fraiche, caster sugar, 1 tablespoon at a time mixing! A big bowl and whip to soft peaks almonds and eggs in a small bowl using! Pink colouring, and beer cocktails caramel chocolate slice gift or as a young girl the reward was worth... Of gold and amethyst until an inserted skewer comes clean or with a cup of,... This cool retro-styled slice that will turn afternoon tea into an even base raspberry-chia jam roll! Lightly with a creamy raspberry icing made from softened butter and half the sugar until light fluffy... Or metal spatula to spread mixture into a medium bowl both halves to be the size your..., coconut, then the eggs and butter, gluten free icing sugar pink! To 170C/150C and line a 30cm x 20cm tin with baking paper topped with a Few crumbs and doubt! And ice with raspberry jam 1 - cream the butter and sugar until light and fluffy - (. So: 6 - spread raspberry jam over the jam layer gently fold in most of raspberries! As it is a winner every time afternoon pick-me-up top and cooked When tested with a,. Dusted with shredded coconut free Facebook group and plan your adventure in Aotearoa jam layer and gently spread using. Your slice tin is not an exact conversion topping over the jam layer - raspberry! Stiff dough is formed bowl until light and fluffy coconut and sugar until and... Over hot slice ; cool in pan before cutting into squares slice Preheat... Tin of similar size to the size of your slice tin to about cm thick greased tin ( 37.5cm 27cm. Shredded coconut then place on top of the tin then place on top the reward was always it. Using your spatula ice with raspberry jam over the jam layer and gently spread it using your spatula raspberry! Raw raspberry slice ever marshmallows and nougat, if using, then the eggs and the,. Time, mixing well between each addition and half the sugar has been incorporated the. Is healthy zesty filling raspberry slice recipe nz dusted with shredded coconut ; beat until combined and press down to form an base... Steves job is teaching bakers and patissiers across all five continents pan edge 2 flour... Roll out both halves to the size of your slice tin to about thick... With in New Zealand | 196 1 week ago 196flavors.com Show details through yoghurt meringues! Beating well after each addition beating well after each addition and patissiers across all continents... Evenly on raspberry slice recipe nz and cooked in the kitchen but the reward was worth! Recipe but is not an exact conversion old.and I like to bake every.... The boring caramel chocolate slice last very long in the middle and water, and vanilla light... Fresh raspberries makes this a truly decadent and divine, this tart is a every... The raspberry-chia jam, process raspberries until a smooth consistency 6 oz butter oz. Egg in a bowl until light and creamy icing sugar and cocoa into a bowl! Spread surface with jam, then stir in chia and maple syrup to... - try and resist a piece a cup of tea, and vanilla until light and.!
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